Fried bread

Ingredients

• 1 cup all-purpose flour


• 1 teaspoon baking powder


• 1/8 teaspoon salt


• 1/3 cup hot water


• Oil for deep-fat frying


• Seasoned Taco Meat, shredded cheddar cheese, sour cream, chopped tomatoes, sliced jalapeno pepper, shredded lettuce, optional

Directions

• In a small bowl, combine the flour, baking powder and salt; stir in hot water to form a soft dough. Cover and let stand for 30 minutes.


• Divide dough in half. On a lightly floured surface, roll each portion into a 6-in. circle.


• In an electric skillet, heat 1 in. of oil to 375°. Fry bread in hot oil for 2-3 minutes on each side or until golden brown; drain on paper towels. Serve with desired toppings.