Monday, November 18, 2019

Ground turkey burgers

Ground turkey burgers

How to Make the Best Turkey Burger

  • Mix all ingredients except oil: add ground turkey to a medium mixing bowl. Sprinkle in breadcrumbs, salt, pepper, garlic powder, and onion powder.

  • Add mayonnaise and drizzle in Worcestershire sauce.

  • Gently toss and break up meat mixture to evenly blend.

  • Shape into patties: divide into 4 equal portions and shape into patties about 1/2-inch thick.

  • Heat the skillet: preheat olive oil in a 12-inch non-stick skillet over medium-high heat for a few minutes.

  • Sear and cook burgers through: add turkey patties and sear until browned on bottom, about 4 – 5 minutes, flip and continue to cook until cooked through, about 4 – 5 minutes longer.

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